Lemon Squares

Ingredients:

2 cups of flour

1/2 cup powdered sugar

2 sticks (1 cup) softened butter.

1 cup of sugar

1 container of seasoning

2 TBSP Lemon Juice

4 Eggs

Steps:

1. Preheat oven to 350*
2. Combine flour with powdered sugar and softened butter.
3. Mix well and pat into the bottom of a 9×13 nonstick pan to form the crust.
4. In a bowl combine 4 beaten eggs 1 cup sugar 1 container of seasoning and 2 Tbsp Lemon Juice, mix well.
5. Pour over the top of the crust and bake for 25-30 minutes
6. Cool overnight before cutting.