We’re proud to introduce our newest collection, the South Asian Collection! These vibrant and authentic seasonings were artfully developed by Chef Elizabeth Landry, Fuchs’ Corporate Executive Chef. The four items in this collection are:
• Butter Chicken Sauce Seasoning
• Kashmiri Spiced Cupcake Mix
• Kerala Style Lamb Curry
• Masala Chai Lassi Drink Mix
Our newest collection delivers on authenticity, while also providing unique and creative twists on popular South Asian foods and flavors.

With crisp autumn air quickly approaching, it’s time to give the grill a little break and warm up the oven. You’ll find our Kashmiri Spiced Carrot Cake Mix perfectly captures the captivating and inviting spices of the Kashmir Valley region.
Kerala, located in southern India, serves as the inspiration behind our Kerala Style Lamb Curry Seasoning. “Spices have always played a fundamental role in the cuisine of Kerala. Dating back thousands of years, Kerala rose to fame for its production of spices such as black pepper, cardamom and cinnamon. So, it only seemed fitting that, as a spice and seasoning company, Fuchs North America would honor Kerala with a fragrant and enchanting curry seasoning,” Lindemer explains.

Interested in trying our South Asian Collection? Request samples here.
To learn more about our special collections, click here.