From new international flavors and ingredients to enhancing the familiar, consumers are increasingly craving bolder flavors and preparations that convey premium cues. Our new collection delivers the flavors and preparations consumers are looking for. Not only that, but FireFox® enhanced seasonings allows brands to enhance current offerings or innovate with new and exciting concepts.
The Seasonings
Toasted Lemon Coriander Pie with FireFox®
Take dessert to the next level with our Toasted Lemon Coriander Pie, featuring bold flavors enhanced through the FireFox® roasting process. With warm toasty notes paired with a vibrant tanginess, this unexpected flavor combination is sure to be a hit with adventurous consumers.
Roasted Massaman Curry with FireFox®
Consumers have grown increasingly interested in international cuisines, giving brands the perfect opportunity to innovate around global-inspired flavors. Taking inspiration from ever-popular Thai cuisine, our Roasted Massaman Curry with FireFox® ingredients delivers exotic flavor to familiar snacks and sides.
Fiery Red Pepper Harissa with FireFox®
Bring on the heat! Our Fiery Red Pepper Harissa with FireFox® spices is as spicy as it is delicious. Better yet, consumers are craving Middle Eastern cuisine, making this bold dressing base ideal for appealing to Millennials and Gen Z.
Chef's Inspirations & Recipes
Bold flavors for condiments, dips, and more! Signature Recipes from the Kitchen of Fuchs
Toasted Lemon Coriander Pie with FireFox®
- Preheat your oven to 375*F.
- Combine 1 can sweetened condensed milk, 5 egg yolks, 100gr of seasoning and the juice of 1 lemon in a bowl and mix well to fully incorporate all ingredients.
- Pour into a prebaked graham cracker pie shell and bake at 375*F for 14-16 minutes or until pie is fully baked. Sit at room temp for 25-40 minutes and then cover and chill for 2+ hours.
- Top with whipped cream and slice.
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