White Papers

Reading The Season

Reading The Season

September 21, 2021

Nothing builds anticipation – and grabs consumers’ attention – quite like a seasonal specialty, a beloved LTO to look forward to year after year. Foods and flavors help mark the passage of time, giving consumers something to get excited about. Seasonal LTOs present the perfect opportunity to innovate with the standout flavors of each season, […]

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Bringing Something New to Baked Goods

Bringing Something New to Baked Goods

May 18, 2021

Baked goods are beloved! Boring flavors though? Not so much. When it comes to baked goods, it’s time to move beyond basic and deliver innovative flavors that will attract consumers – and keep them coming back for more. Our suggestion for adding some excitement to this ever-popular category? Shake things up by leaning into the […]

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Getting Creative with Crackers

Getting Creative with Crackers

April 8, 2021

When it comes to the cracker aisle, flavors tend to fall into one of two categories: cheese or Mediterranean-inspired. These days, though, consumers are craving something a little different… something a little more exciting. How do you reinvigorate a category that’s gotten a little bit stale? In this white paper, our experts answer that question, […]

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Mouthwatering Mashups

Mouthwatering Mashups

March 17, 2021

When it comes to competing for shelf-space, flavor is the key to standing out. Year after year, consumers report flavor as being the top purchase motivator for food products. In an increasingly competitive market, it’s important to create flavors that attract consumers – and keep them coming back for more.

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Fuchs North America