“Nothing says comfort like an authentic Southern meal; consumers are looking for regional experiences and comfort – this collection delivers just that.”

-Howard Cantor, Corporate Executive Chef

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Our new collection creates a delicious meal inspired by traditional Southern recipes. Each seasoning contributes to a different element of the meal bringing comfort with familiar and innovative flavors, from a protein to a dessert and everything in between.

Signature Recipes from the Kitchens of Fuchs

These four easy, great-tasting recipes are just the beginning of what you can create when you start with our Celebrating Soul Seasonings as your foundation:

• Chicken Brine
• Hoppin’ John
• Pot Likker
• Sweet Tea Milkshake

Chicken Brine

Ingredients:

• 100g Chicken Brine Seasoning
• 3 Quarts water
• 6-8 lb. Chicken

Instructions:

1. Whisk together Chicken Brine seasoning with water.
2. Place chicken in a sealable bag and pour brine into the bag to cover the chicken.
3. Seal the bag and let marinate for 24 hrs.
4. Remove chicken after 24 hrs., pat dry, and seasoned as desired.
5. Preheat oven to 375*F.
6. Bake chicken until internal temperature is 165*F (about 1 hour and 20 min)

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Hoppin’ John

Ingredients:

• 2g Fuchs’ Hoppin John Seasoning
• ½ C White Rice
• 1C Chicken Stock
• 1 Can Black Eye Peas

Instructions:

1. Combine all of the ingredients into a rice cooker
2. Mix together
3. Let cook in rice cooker

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Pot Likker

Ingredients:

• 2 lb. collard greens
• 500ml water
• 100g Pot Likker Seasoning

Instructions:

1. Mix seasoning with water. Add to a pot.
2. Heat to a simmer.
3. Add greens.
4. Cover and simmer on low heat for 2 hours.

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Sweet Tea Milkshake

Ingredients:

• 5 oz. vanilla ice cream
• 2 oz. milk
• 1 oz. sweetened condensed milk
• 1oz. seasoning

Instructions:

1. Blend everything together in a blender.

To order free samples of the Celebrating Soul Collection, click here.