Chef Inspirations and Signature Recipes
“Through FireFox® enhanced seasonings, this collection satisfies consumers’ desires by highlighting flavors such as roasted, toasted, umami, and caramel!”
-Howard Cantor, Corporate Executive Chef
“The FireFox® process is 100% natural and perfect for delivering the bold and complex flavors consumers are craving.”
Signature Recipes from the Kitchens of Fuchs
- Toasted Lemon Coriander Pie with FireFox®
- Roasted Massaman Curry with FireFox®
- Fiery Red Pepper Harissa with FireFox®
Toasted Lemon Coriander Pie with FireFox®
Instructions:
- Preheat your oven to 375*F.
- Combine 1 can sweetened condensed milk, 5 egg yolks, 100gr of seasoning and the juice of 1 lemon in a bowl and mix well to fully incorporate all ingredients.
- Pour into a prebaked graham cracker pie shell and bake at 375*F for 14-16 minutes or until pie is fully baked. Sit at room temp for 25-40 minutes and then cover and chill for 2+ hours.
- Top with whipped cream and slice.
Roasted Massaman Curry with FireFox®
Instructions:
- Add 2-3 heaping tablespoons of curry seasoning to 1 bag of cooked tater tots.
Fiery Red Pepper Harissa with FireFox®
Instructions:
- Season to taste starting at 7% use in chicken salad
To order free samples of Roasted & Toasted the FireFox® Collection, click here.